College of Food, Agricultural, and Environmental Sciences at The Ohio State University - Columbus, Ohio

College of Food, Agricultural, and Environmental Sciences at The Ohio State University

The College of Food, Agricultural, and Environmental Sciences (CFAES) at The Ohio State University is a premier academic institution dedicated to advancing knowledge and providing solutions in the fields of food, agriculture, and the environment. Located in Columbus, Ohio, the college offers a wide range of specialized programs that cater to students, researchers, and professionals seeking expertise in these critical areas.

Address: Agricultural Administration Building, 2120 Fyffe Rd, Columbus, OH 43210

Phone: 42926891

Website: cfaes.osu.edu

Specialties: Academic department

Other points of interest: Wheelchair accessible entrance, Wheelchair accessible parking lot, Wheelchair accessible restroom, Wheelchair accessible seating, Paid parking lot

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The College of Food, Agricultural, and Environmental Sciences at The Ohio State University is well-equipped to meet the needs of its diverse student body and research community. With state-of-the-art facilities, expert faculty, and a range of academic programs, CFAES is committed to providing a supportive and engaging learning environment.

Some of the key features and offerings of the college include:

• Undergraduate and graduate degree programs in various disciplines, such as food science, agricultural economics, and environmental science
• Research opportunities in areas like sustainable agriculture, food safety, and renewable energy
• Career development resources and internships to help students transition into professional roles
• Partnerships with industry leaders and government agencies to address real-world challenges

In addition to its academic offerings, CFAES is proud to maintain a welcoming and inclusive atmosphere for all members of its community. The college is committed to diversity, equity, and inclusion, and actively works to create an environment where everyone can thrive.

If you are considering pursuing a degree or conducting research in food, agriculture, or the environment, the College of Food, Agricultural, and Environmental Sciences at The Ohio State University is an excellent choice. With its strong reputation, comprehensive programs, and dedicated faculty and staff, CFAES is well-positioned to help you achieve your goals and make a positive impact in these vital fields.